In fact L-Glutamine is involved in more metabolic processes than any other amino acid in the entire body. It is shown to promote mental alertness, improve mood and memory, and help with depression and irritability. It has even been shown to improve IQ.
Another interesting and exciting benefit of L-Glutamine is its ability to help decrease sugar cravings which has been shown to help alcoholics with their desire for alcohol.
Have you been looking for a replacement to waking up in the morning than simply downing a cup of coffee or bottle of diet coke? L-Glutamine is what gives Brain Fuel Plus is quick energy pick me up. By simply replacing even a single cup of calorie loaded coffee, you will not only be doing your brain and heart a favor but will also be assisted in meeting your weight management goals, far easier than any supplement on the market has before it.
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What Wikipedia Says About L-Glutamine:
L-Glutamine has been studied extensively over the past 10–15 years, and has been shown to be useful in treatment of injuries, trauma, burns, and treatment-related side effects of cancer, as well as in wound healing for postoperative patients. Glutamine is also marketed as a supplement used for muscle growth in weightlifting, bodybuilding, endurance, and other sports. Evidence indicates glutamine, when orally loaded, may increase plasma HGH levels by stimulating the anterior pituitary gland. In biological research, L-glutamine is commonly added to the media in cell culture.
Glutamine (abbreviated as Gln or Q) is one of the 20 amino acids encoded by the standard genetic code. It is not recognized as an essential amino acid, but may become conditionally essential in certain situations, including intensive athletic training or certain gastrointestinal disorders. Its side-chain is an amide formed by replacing the side-chain hydroxyl of glutamic acid with an amine functional group, making it the amide of glutamic acid. Its codons are CAA and CAG. In human blood, glutamine is the most abundant free amino acid, with a concentration of about 500–900 µmol/l
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